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Handmade tagliolini with summer black truffle
€80,00
Unit price
€16,00/kg
Taxes included.
Shipping calculated at checkout.
Dettagli
Wholesale artisan dried black truffle pasta for restaurants and delis, starting from €1.66 per portion (125g).
INGREDIENTS
Durum wheat semolina, eggs, summer black truffle (Tuber Aestivum Vitt.) 2%, flavoring.
Contains allergens: Cereals containing gluten, eggs and egg products.
USAGE
Pasta cooking time: approximately 12 minutes
STORAGE
Store in a cool, dry place away from light.
SHELF LIFE
36 months
PRODUCED AND PACKAGED BY PIEFFE SRL
Wheat cultivation country: ITALY-EU
Milling country: ITALY
Production: Via di Selva di sotto, San Salvatore Telesino (BN)
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